Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, ilish bhapa in microwave oven (hilsa in mustard paste). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ilish Bhapa Shorshe Diye—Bengali Recipe of Steamed Hilsa in Mustard-Coconut Paste—Easy Ilish Recipe. Baked fish in Microwave Oven Using LG Convection Microwave Oven. ভাপা ইলিশ or bhapa ilish is very testy. i am making bhapa ilish in microwave . Click to subscribe for more receipe. i.here is a awesome ilish or hilsa fish bhapa made in microwave oven. it's so tasty & takes only few minutes to be cooked. it is a authentic bengali fish recipe made with mustard seed..
Ilish Bhapa in Microwave oven (Hilsa in mustard paste) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Ilish Bhapa in Microwave oven (Hilsa in mustard paste) is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have ilish bhapa in microwave oven (hilsa in mustard paste) using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ilish Bhapa in Microwave oven (Hilsa in mustard paste):
- Get 6 piece Hilsa fish-
- Make ready 3table spoon White mustard-
- Take 3table spoon Black mustard
- Make ready 6 Green chillies-
- Prepare 1/2 teaspoon Turmeric powder-
- Get 1/2 tea spoon Red chilli powder
- Prepare to taste Salt
- Get 8 table spoon Mustard oil-
- Get As needed Water
Bhapa Ilish – Steamed Hilsa. " J unie Beatrice Jones or "Junie B." as she is called for short, is an And now to the Ilish Bhaape or Bhapa Ilish aka Steamed Hilsa. The dish I had talked about in my earlier It tastes best with fresh Hilsa. The oven version of this recipe goes very well with salmon too. We show you how to how to make the all time favorite Bengali delicacy - Ilish Machh Bhapa, or Steam Cooked Hilsa Fish.
Steps to make Ilish Bhapa in Microwave oven (Hilsa in mustard paste):
- First we have to wash the fish thoroughly in cold water
- Then add turmeric powder,red chilli powder and salt to the fish.
- Then we have to make a paste of black mustard and white mustard with some Green chillies and mustard oil in a mixer grinder.
- Then add the paste in the fish and add a handful of water and 4 table spoon of oil to it…and 2 green chillies at the top and leave it for 30 minutes.
- Then after 30 minutes. Put it on microwave oven for 10mins.
- Serve it hot with rice.
Tenualosa ilisha (ilish, hilsa, hilsa herring, or hilsa shad) is a species of fish in the herring family (Clupeidae), and a popular food fish in South Asia. We show you how to how to make the all time favorite Bengali delicacy - Ilish Machh Bhapa, or Steam Cooked Hilsa Fish. This prized Bengali recipe for hilsa steamed in mustard sauce looks gorgeous, but cooks easy. Ilish bhaape, also known as Shorshe lish bhapa (or Steamed in a potent mustard, doi (yoghurt) and coconut paste. Even though it looks very polished, it is a fairly easy recipe to execute, requiring few.
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